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Restaurant

RESTAURANT

 

For nearly 20 years, Tommy Bahama has operated upscale dining in exciting destinations. We’re known for chef-inspired scratch cuisine, handcrafted cocktails, and exceptional guest service. Each of our restaurants offers regional specialties unique to their locations, with a focus on using the freshest ingredients available.

 

We’re seeking skilled professionals for our culinary, front of the house, and management teams. Successful candidates are self-motivated, driven, and passionate about learning and teaching. They will excel in a relaxed but sophisticated environment — all while providing five-star food and service. When opportunities arise, individuals have the capability to grow their management careers, especially if they have the ability to relocate.

 

OUR RESTAURANTS

Coconut Point, FL

Dania Pointe, FL (January, 2020)

Jupiter, FL

Las Olas, FL (January, 2020)

Las Vegas, NV

Mauna Lani, HI

Naples, FL

New York City, NY

Newport Beach, CA

Palm Desert, CA

Palm Springs, CA

Sandestin, FL

Sarasota, FL

Scottsdale, AZ

Wailea, HI

Waikiki, HI

The Woodlands, TX