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Newport
Special Events
Private Dining
Address:
Tommy Bahama's Island Grille
Corona del Mar Plaza
854 Avocado Avenue
Newport Beach, CA 92660
Restaurant
Phone: 949.760.8686
Hours:
Open at 11am for lunch
and dinner daily
Island Time: 4-6pm
Store
Phone: 949.760.1886
Hours:
Open 10am - 9pm Mon-Thu
10am-10pm Fri-Sat
10am-9pm Sun
Tommy Bahama's Island Grille features regional, seasonally fresh cuisine in a casually, elegant setting. Designed for Newport Beach locals and visitors, it is a comfortable oasis where fresh, unpretentious food and an easy, gracious spirit create a unique place to meet and enjoy.



PRIVATE DINING

A warm reception awaits you and your guests at a Tommy Bahama's Island Grille. From an intimate luncheon or dinner to a lavish cocktail party, we offer a variety of services and special features, including:
*Trained staff of event professionals
*On-site catering for all occasions
*Floral design services, leis, etc.
*Live music


Defined by casual elegance, Tommy Bahama's Island Grille provides a spectacular setting for your wedding celebrations.

Semi-private dining for up to 60 people is available in our PCH Room which provides exclusivity without isolation from our lively ambiance.

Our Garden Patio is available for semi-private events up to 20 and private events up to 80 guests. This lush, secluded area is the perfect setting for any event.

Contact our Event Coordinator: 949.760.8686
newportevents@tommybahama.com

DOWNLOAD FULL MENUS (PDF):
Lunch          Dinner          Drinks

SAMPLE MENU
(Menu subject to change)
Appetizers
SANTA MONICA SLIDERS*
American Kobe beef with dry aged jack, tomato jam and Maine sea scallop with chipotle aioli, basil & asian slaw $11.00
CRYSTAL COVER CAPRESE
Sliced fresh peaches, sliced heirloom tomato, buffalo & smoked mozzarella, basil, white balsamic vinaigrette $8.00
PACIFIC GROVE ARTICHOKE
Marinated & char-grilled with lemon tarragon aioli $11.00
Entrees
SABA STEAK SALAD*
Char-grilled beef tenderloin, shiitake mushroom chips, tamarind vinaigrette $18.50
HALF MOON BAY HALIBUT*
Lightly crusted, rainbow carrots, lemon buerre blanc $36.50
LOBSTER COVE GRILLED CHEESE
Maine lobster, 4 cheeses, sourdough bread, with heirloom tomato soup $18.50
TOMMY'S RIB RACK
Baby back pork ribs, blackberry brandy BBQ sauce & fries $29.50/$19.50
KALIFORNIA KOBE CHEESEBURGER
Snake River Farms American Kobe beef, dry aged jack, tomato jam, watercress, guacamole & garlic fries $15.50
Desserts
PINA COLADA CAKE
Moist vanilla layer cake with Myers Dark Rum and chopped pineapple, covered with white chocolate mousse and toasted coconut $10.00/$6.00
MULHOLLAND MALTED
Chocolate malted pie in a chocolate cake with fresh malted whipped cream $10.00
KEY LIME PIE
Papa Bahama's version of this famous Key West dessert is served with fresh whipped cream $8.00/$6.00
*Consuming raw or less than fully cooked meats, poultry, eggs or fish may increase your risk of food-borne illness, especially if you have certain medical conditions.
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