Stores & Restaurants - Myrtle Beach, SC


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Address:

The Market Common
3044 Howard Avenue
Myrtle Beach, SC 29577

Restaurant

Phone: 843.839.1868
Hours:
Open at 4pm for dinner daily
Weekend Lunch at 11am
Island Time: 4-7pm
Weekend lunch 11am

Store

Phone: 843.839.0880
Hours:
Open 10am - 8pm Mon-Sat
12pm-7pm Sun

Sit back and enjoy the island lifestyle at this coastal destination. Savor our chef's eclectic, tropical fare or just unwind with one of our many delicious cocktails. Overlooking Valor Park, our spacious patio is perfectly appointed for dining al fresco. Dinner reservations are recommended, but walk-ins are welcome.

Tommy Bahama's Coastal Carolina Classic benefitting Children's Recovery Center

September 27 - The Members Club at Grande Dunes
MyrtleBeachEvents@tommybahama.com
Please call 843.839.1868 for more details

Click here to download a registration sheet.

PRIVATE DINING

A warm reception awaits you and your guests. From an intimate luncheon or dinner to a lavish cocktail party or wedding reception, we'll work with you to tailor our services to meet your needs. We offer a variety of services and special features, including:
*Trained staff of event professionals
*On-site catering for all occasions
*Floral design services including custom leis and table settings
*Live music

Semi-private dining is for up to 40 guests is available in our Carolina Room which provides exclusivity without isolation from our lively ambiance.

Our patio can also be reserved for an event under the stars with room for up to 120 guests.

Contact our Event Coordinator: 843.839.1868
myrtlebeachevents@tommybahama.com

DOWNLOAD FULL MENUS (PDF):
Dinner Weekend Lunch Drinks

SAMPLE MENU
(Menu subject to change)

BIG ISLAND GOAT CHEESE
Warm macadamia nut encrusted goat cheese served with mango salsa, Tommy's flatbread and a sweet soy glaze $10.50

LOKI-LOKI TUNA POKE*
Fresh Ahi tuna, soy and sesame oil layered with freshly made guacamole and served with Tommy's flatbread and tortilla strips $15.50

TOMMY'S WORLD FAMOUS COCONUT SHRIMP
Crispy coconut encrusted jumbo shrimp served with papaya-mango chutney and Asian slaw $16.50/$11.50

SABA STEAK SALAD*
Marinated, char-grilled tenderloin medallions, grilled potatoes, roma tomatoes, shiitake chips, garlic aioli & tamarind vinaigrette $16.50

CABO FISH TACOS
Grilled, blackened or fried white fish, white corn or flour tortillas, pico de gallo, chipotle aioli & Asian slaw $14.00

SANIBEL STUFFED CHICKEN
Parmesan-Japanese breadcrumbs encrusted, stuffed with herb cheese & roasted red pepper, roasted red pepper cream sauce with saut�ed seasonal vegetables $27.50

THE ISLAND COWBOY*
Grilled 8 oz tenderloin filet, red wine demi-glace, roasted garlic, Maytag bleu cheese with grilled lemon garlic asparagus & roasted fingerling potatoes $34.50

SAVANNAH SHRIMP
Jumbo shrimp, stuffed with lump crab, island almond rice and fried plantains $28.00

PINA COLADA CAKE
Moist vanilla layer cake with Myers Dark Rum and chopped pineapple, covered with white chocolate mousse and toasted coconut $9.00/$6.00

WHA'JAMAICAN CHOCOLATE CAKE
A flourless chocolate espresso cake served with white chocolate cr�me anglaise and garnished with chocolate shavings $8.00

KEY LIME PIE
Papa Bahama's version of this famous Key West dessert is served with fresh whipped cream $8.00/$6.00

*Consuming raw or less than fully cooked meats, poultry, eggs or fish may increase your risk of food-borne illness, especially if you have certain medical conditions.

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