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PEAR FLOWER MARTINI
2 parts pear vodka
1 part St-Germain®
¾ part scratch sour
¼ part champagne or sparkling wine
Add all ingredients together except the champagne. Shake with ice 20 times. Pour into a martini glass and top with champagne. Garnish with a mint sprig.
Please drink responsibly.


Island-Time Cocktails


