1 part Grey Goose® L'Orange
½ part Cointreau®
1 part fresh lemon juice
1 part simple syrup
1 part muddled clementine
1 ½ parts sparkling wine
1 mint sprig

Muddle clementine sections with lemon juice, add remaining ingredients, shake with ice until chilled, strain into collins glass and garnish with a mint sprig and clementine rind peels.

Simple syrup:
1 cup water
1 cup sugar

Combine ingredients in a saucepan over low heat and simmer for 30 minutes. Set aside to cool.

Please drink responsibly.